Japanese Chef Knife 8 inch, Professional Kitchen Knives, High Carbon Stainless Steel Sharp Cooking Utility Knife with Ergonomic Handle

Description

🔪 Slice like a pro, feel the precision in every cut!

The Ginarelo 8-inch Japanese Chef Knife features a razor-sharp 2.2mm V-shaped blade with a precise 15° angle on both sides, crafted from high-carbon stainless steel rated at 53HRC for exceptional durability and rust resistance. Its ergonomic K133 wood handle offers a secure, non-slip grip designed to reduce hand fatigue during extended use. This versatile kitchen essential excels at peeling, slicing, and preparing a wide range of ingredients, making it a must-have for professional chefs and culinary enthusiasts seeking precision and style.