
















🟣 Unlock the purple power: taste, color, and health in every scoop!
Jans Natural Ube Powder is a 5 oz bag of 100% pure purple yam powder sourced from Indonesia. It delivers a vibrant purple-lavender hue and rich earthy flavor, free from fillers, preservatives, and gluten. Ideal for adding natural color and antioxidant benefits to a variety of foods and beverages, this plant-based superfood powder is a must-have for health-conscious culinary creators.


















| ASIN | B09N59LFGF |
| Best Sellers Rank | #21,737 in Grocery ( See Top 100 in Grocery ) #107 in Flavoring Powders |
| Brand | Jans |
| Customer Reviews | 3.6 3.6 out of 5 stars (534) |
| Date First Available | 7 January 2024 |
| Format | Powder |
| Manufacturer | Jans |
| Package Dimensions | 19.51 x 12.6 x 1.6 cm; 141.75 g |
| Package Information | Bag |
| Serving Recommendation | 2 tbsp |
| Special Feature | Gluten Free |
| Units | 141.7476 Grams |
D**E
Great product for making Ube ice cream. You must follow your recipe's instructions for using Ube. This is dehydrated be, so generally you need to reconstitute it by boiling, then strain it through fine mesh, or yes, it will leave your baked product grainy. If you're looking to just add color to your cooking, I'd suggest Ube extract, since it's in a liquid form already.
L**M
Isn't as advertised. Definitely not a fine powder shown in the picture. Texture is crystal like and it doesnt dissolve or soften much in water. Doubt id be able to use this in my baking. Waste of my time and sucks butt. FALSE ADVERTISING!!!! Edit: I have decided to grind it down to powder myself
B**N
works well with most recipies. I used it to make ube "pandesal" a quick adian bread. turned out perfect. recommend to use it ube extract as well
B**S
I gave this product a mostly neutral rating because, honestly, it's the first ube I've ever tried so maybe they're all like this. I was hoping to make a brilliantly colored boba tea, but when mixed with sugar and hot water, the hue is a muddy brownish purple. To make matters worse, the powder doesn't actually dissolve, so you're left with a watery mashed potato-like residue as everything settles to the bottom even after straining out the larger chunks. The flavor is what I expected - sort of mildly sweet potato-ish. Since I don't want to waste it, I'll give it a try in a baked good to see if it's any better, but if you're looking for boba ingredients, this probably won't be ideal. I'm was hoping to avoid the artificial colors and flavorings in the bottled ube extract, but I'll be trying that next to get the boba aesthetic I'm looking for.
M**A
This brand uses real Ube, the only issue is the granular is rather large to use as “powder”. * I used my vitamix to pulverize the granules into fine powder. It’s more effective in absorbing moisture when using in my recipes. I also notice the aroma is more present after it’s in fine powder form. I do bake the items that i use this for and it works well. Since it’s been difficult to find real Ube powder in America (Most brands market Ube but it’s actually another purple potato tuber rather than the purple Ube yam) I decided to just stick with this brand and just take the extra step to make it into fine powder.
Trustpilot
2 months ago
2 days ago