WiltonAluminum Round Cake Pan Set, 3-Piece for Tiered Cakes, Durable, Even Heating, Rust-Resistant, Professional Bakeware, 4, 6, 8 in., Package May Vary

I love that I can make this elaborate looking cake but in "tiny" size. The plate in my picture is a regular 9" dinner plate. The top tier is a lot like a fat muffin. But it's just right to be able to make something super cute (or elegant, depending) but using only ONE BOX OF MIX! I find that part extra exciting. To reviews saying it's smaller than expected, I would guess they didn't read the description closely. The rounds are 8", 6", and 4".I spray mine with olive oil spray and don't dust it, and I'm using a gluten free mix too--and it doesn't stick. Yes, the baking time is a little different for each one, the smallest one of course cooks the fastest. I clean them by hand (I think I put them in the washer by accident once) and they are in great condition and basically look brand new though I use them constantly.I'm not a professional cake person (ha! You can tell!) but I like to make pretty and/or interesting looking desserts and this definitely does the trick. I highly recommend these pans.

Very nice, I am trying to replace all of my bakeware with aluminum pans. Used this to make a wedding cake for my daughter. I only used the two larger sizes here. Did not stick to the pans, I did grease with shortening and dusted with flour though. Worked Great.

The cake pictured above is one I made for my mother in law at Christmas, using these pans.I've been baking cakes for a very long time and I've owned more than my share of baking pans, but these are the best I've owned, hands down. They baked my cakes evenly and the pans cooled so quickly that I could handle them after just a few minutes.They were very nonstick even though they don't have a nonstick surface. And the cakes fell easily from the pans, after cooling about 10 minutes with no more than running my knife around the edges. I seasoned the pans with butter and flour before baking and I added no liners. They released the layers much better than my nonstick springform cake pans.These are a very small size, which is perfect for the fancy cakes I like to bake for single friends or childless couples.Cleaning was just a matter of a quick rinse and wipe with a paper towel. Easy as can be.I'll be buying more very soon. Just in their larger sizes. I bought these on BLACK Friday so they were a steal. With luck I'll find some more with great prices!If you're a baker or just a single person that loves cake, but a regular baking set is too much cake, snatch these up! You won't regret it.

Bought a set of two of these to make a wedding cake, one set arrived with a missing small pan, box taped back together. Not the maufactures fault, it think, but was most likely returned to Amazon, and resold. I had to use use it as I didn't have time to return them before the wedding. Fortunately, I only one tier of the smal size. Other that that, the pans are of good qualiy, and along with cake strips, produce evenly cooked, and flat cakes. I'd recommend these pans, just make sure to chck the package when it arrives to be sure all pans are included.

I ordered these to make a birthday cake for my daughter. I've been baking cakes since I was a small child (over 25 years ago), and I'm quite familiar with Wilton's products. I'm happy with these because they are lightweight but sturdy and the cakes baked in them bake evenly.These may be smaller than what you are envisioning -- the largest cake pan is 8", the medium sized one is 6", and the smallest is 4". So, for the sake of visualization, the largest cake would be slightly less wide than the width of a sheet of copy paper, and the smallest cake would be slightly wider than the width of an index card.The pans are nice and deep, so you can make nice, tall layers with them (and have them still bake evenly). A one-layer, three tier cake uses a single, two-layer cake recipe. So, if you plan to make a two-layer, three tier cake, you will need to double your batter recipe (or get two boxes of cake mix).I did a scaled down test run of my daughter's birthday cake with these and it turned out beautifully. (I used only the larger two pans, a single two-layer cake recipe, 0.5 lbs. fondant, and 1.5 batches of buttercream frosting.) I'm looking forward to making her actual cake with these!

I absolutely love these! I have never made any type of tiered cake or any cakes at all that weren’t just out of the box with plain icing on them for desert or something. But thanks to Caronavirus, everything is closed and I couldn’t do anything for my birthday. So me and the kids decided to make a cake. I bought these pans, and a cake decorating set with a turntable and everything. This was also bought on Amazon and equally easy to use. The pans are not paper thin. They have some weight to them and a nice coating that makes it easy to get the cake out of them. The pans were easy to clean with a dish rag and warm soapy water. We wiped them dry and stored them in the pantry. Inside of the box they came in, so as not to bend or warp them. The cake we made took 3 boxes of Duncan Hines cake mix and two layers of each size. This is easier if you buy 2 sets. You can have a nice size 3 tier cake in minutes!

quality ok. very small cake pans.

Bought for a cheap temporary replacement. I don't bake a lot of tier cakes but my old pans had become worn and needed something just to make the occasional birthday or celebration cake so didn't want to spend top dollar for something I used maybe a couple handfuls of times a year. For that they work great. Best things to note is they clean super easy. After they cooled I ran some hot water over them and most residue came off, what didn't did with just a wipe of a cloth. The material is a little sensitive, I gave a few light taps to get the layer to fall out of the pan and it gave it a few minor dents but nothing really noticeable or concerning. Overall I would say great buy for the price.