🍰 Elevate your dessert game with Italy’s gluten-free classic!
Matilde Vicenzi Pasticceria Gluten Free Spoon Biscuits are authentic Italian ladyfingers made with rice flour, fresh eggs, and sugar. Baked in Italy, these lactose- and gluten-free biscuits offer high absorbency for creamy desserts like tiramisu, catering to dietary restrictions without compromising on traditional flavor and texture.
| ASIN | B07JBWJZHC |
| Brand | Matilde Vicenzi |
| Customer Reviews | 3.4 3.4 out of 5 stars (88) |
| Date First Available | 17 September 2024 |
| Item model number | Test 3806 |
| Manufacturer | Pasticceria Matilde Vicenzi |
| Package Dimensions | 25.2 x 24.1 x 12.19 cm; 125 g |
| Units | 1.00 Count |
G**R
They are as described although they were very crumbly which texture wise was odd when eating. If I were to make tiramisu again I’d probably get a different brand of lady fingers.
C**S
Schar ladyfingers are much better. These are dry and flavorless.
A**R
Very close to flavor and crunch of non gluten free lady fingers.
C**4
These are just awful, ruined my pumpkin tiramisu. They are crazy grainy, that over excepted the espresso to make grainy mush. Just another thing I need to make from scratch to make it edible.
D**A
Of the four packs of ladyfingers I received, only two were usable. In one, every ladyfinger was broken to pieces. In another, they were all covered with mold. Not good.
Trustpilot
3 weeks ago
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