

π· Elevate your palate with 18 years of Italian tradition in every drop!
Chef Jean-Pierre's Traditional Barrel Aged 18 Years Italian Balsamic Vinegar is a premium, 100% natural condiment crafted in Modena, Italy. Made from fermented Lambrusco and Trebbiano grape musts, it undergoes a meticulous 18-year aging process in chestnut, oak, and juniper barrels, resulting in a perfectly balanced sweet and tart flavor with velvety texture and rich aromatic complexity. Ideal for discerning food lovers seeking authentic Italian quality to enhance their culinary creations.


| Package Dimensions | 33.02 x 10.16 x 10.16 cm; 708.74 g |
| Units | 25.36 Fluid Ounces |
| Brand | Chef Jean-Pierre's |
| Format | Liquid |
| Region Produced In | Italy |
| Special Feature | 100 Natural |
| Package Information | Bottle |
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