Le Saunier De Camargue Premium French Sea Salt, Fleur De Sel, Hand Harvested, Delicate Salt Flakes for Cooking, Baking and Seasoning, Round Box 1 x 125 g

When they used to say "...and a pinch of salt" this is what I imagine they meant: full taste, easy to measure and in an attractive little pot to keep handy in the kitchen. Not for boiling the potatoes in!

Love this product. Salt now is more dust and barely tastes the way it did when I was a child. This is grade A salt. Tastes amazing well worth buying.

The best finishing salt in the world! Once tried you will never go back to supermarket sea salt again. Expensive but worth every penny.

I adore this salt. The best I have tried. I have been to the place it is made and I am so happy I can buy on Amazon. So great on things like a soft-boiled egg, or a tomato. I even add it to my roast potatoes.

All salt tastes the same? Does it? Try this and you’ll understand that this is “real” salt thst comes with deep flavour that will transform your meals. Buy it.

Beautiful salt, use for flavouring rather than cooking. Saves a trip to south of France

It's worth the price, really, get it on a steak 🥰

Is sea salt just sea salt, or can you really taste the difference? I saw this in production when a well-known TV Chef (from Padstow) visited the salt producing area of the Camargue on a BBC 'Saturday Kitchen' programme. It came 'highly recommended'. However, the jury is still out on whether the taste is any better than our home grown Maldon sea salt, or similar? Very nicely packaged, with a cork resealable lid and good to look at on the table. Is it value for money ... well that's up to you?

Ottimo. L'ho provato in Camargue e ora lo compro sempre.

Quality salt Perfection ! 💛

Ich dachte immer, Fleur de Sel ist nur Show. Am Ende ist doch Salz einfach nur Natriumchlorid. Ich habs aber trotzdem mal ausprobiert und ich muss sagen, dass dieses Salz schon einen Unterschied auf einem guten Stück Fleisch macht. Keine Ahnung, ob sich das nur im Kopf abspielt, aber das ist ja letzten Endes auch egal. Auf mein Fleisch kommt nur noch dieses Zeug... fürs Nudelwasser ist es natürlich zu schade :-)

I love cooking with this salt! Love it in cookies or savory dishes. It is very expensive, i can't afford steak but this elevates almost every dish i make and seems worth it. Try it!

Dieses Salz ist ein ganz ganz wunderbares, mild, aber trotzdem effektiv. Ich hatte einmal einen "Streuer", aber den gibt's nicht (mehr) hier.