Meat Slicer, 200W Electric Food Slicer with 2 Removable 7.5" Stainless Steel Blades and Stainless Steel Tray, Child Lock Protection, Adjustable Thickness, Food Slicer Machine for Meat Cheese Bread

First this is a very nice machine. Second it will NOT cut bones, NO "slicer" will! To cut bones in meat you have to use a BONE SAW which is very expensive! It slices meats easily and quickly. You can dial in the thickness you want. Just like the ones in the deli, you should place something under the back to catch the slices, not the counter. The blade and other parts are easy to remove for washing and sanitizing and easy to reinstall them. Careful the blade is SHARP! It's convenient to be able to cut meats to your desired thickness. Some meats may slice easier if they are slightly frozen. I haven't tried to slice fully frozen meats but I think it would depend on the size of the meat and the thickness of the slice. You can get your meats sliced at the store deli, usually for free, but they are often busy and, since it's not really their job, they don't really like having to do it. Owning the slicer takes that out of the equation. You also don't have to wonder if you left any meat at or in their slicer. (I've seen it done "did I just buy their lunch?") Every time I've had meats sliced at the deli, it loses weight for some mysterious reason. (Some loss of micro amounts is normal) BTW they will cut up meats with bones and it's a free service at the stores I use. So you don't have to purchase a bone saw. ***Be aware that bone chips will not be cleaned off the meats so be sure to wash it before packaging it or when you cook it. (I've seen it in the case meats too) I think the machine should be allowed to cool off every once in a while if you are slicing a large quantity of meat. I got the machine with the more powerful motor so it will cut better and last longer than the other size. The price difference is reasonable plus I got extra items with the upgrade. A good upgrade! If you want control of your slicing and want easy cleaning, this slicer is what you want. Just remember it's not going to be as powerful as the one in the deli but it also doesn't cost anything near what one of those does. I have to say I recommend this slicer 100%

quality product, works just as it should, no kidding pissed off neighbour with $400+ model, it works as good and less than half the price tag

This is real sturdy and functions well for my purposes which is primarily slicing leftover roasts for sandwiches. It replaces a plastic foldable slicer that took up less room and more completely disassembled for cleaning. That was a Braun household use model that isn’t made anymore. You’ll need to wipe down parts of this slicer that don’t come apart. I’m sure though it will last much longer than the Braun model. There are a dizzying array of slicers here, all similarly made. They all run about $100 for the home consumer and over $300 for a commercial slicer. I’m pleased with it.

The Meat Slicer 200w Electric Deli Food Slicer has been an amazing tool for making homemade beef jerky! The adjustable thickness settings allow me to slice the meat exactly how I want, ensuring the perfect consistency for jerky. It’s powerful enough to easily slice through tougher cuts of meat, and the 200w motor ensures smooth, even slices every time. The slicer is easy to clean, which is a big plus when working with raw meat. I love the sturdy build and how simple it is to set up and use. Whether you’re making jerky or just slicing deli meats, this slicer gets the job done efficiently and professionally. If you’re into making homemade jerky or just need a reliable deli slicer, I highly recommend the Meat Slicer 200w Electric Deli Food Slicer. It’s been a game-changer for my snack prep!

Light weight. Use with ease. Slices very well and doesn't bog down. Perfect size for a cupboard. Easy to clean. Seems sturdy and has suction cups to hold it in place while slicing. I have done veggies and meats with no problem. It is fairly quiet and cuts with ease.

Works great, we love being able to shave it as thin or thick as we want. The different blades allow us to slice multiple types of food. Giving this 3 stars because it took about two weeks to receive and the first one was used in no box with plastic wrap around it and a piece of cardboard over the blade. We were able to return it and a replacement brand new in the box was received 2 days later.

I don't have a TOKASS slicer but I have a Savoureux meat slicer with a 7.5" blade and I wanted a Serrated blade for cutting bread. You can remove the center insert on the TOKASS blade and replace it with the insert from the Savoureux blade and it's a perfect fit and works great! The blades are the same size, the center insert screw holes are an exact fit.

Good meat slicer - small and light . I used this on semi-frozen brisket for Korean Bbq. Slicer came in handy, meat slices were uniform and thin.