Instaferm Dry Baker's Yeast - 500 Gram Instant Dry Yeast in Professional Baker's Quality - Vegan & Soy-Free - Yeast Powder for Bread & Pizza

Great, keep some in fridge in a sealed container, the remainder in freezer in zip lock bag until needed. Perfect results every time

It's a big pack of yeast. It does what yeast does. My recipe for a decent white loaf calls for 500g strong white flour, 310ml water, tablespoon of white sugar, two tablespoons of oil, heaped teaspoon of salt. Experiments with this brand of yeast have settled on 4.15g yeast and the 700g loaf programme on my bread maker. Consistent and tasty. Can't comment on longevity yet, but I decanted into an air tight jar and am keeping in a cool, dark and dry cupboard,

Like so many I have developed a love of baking due to our current circumstances, and found that there was a massive shortage of yeast in the shops so I was looking for an alternative and decided to buy all my ingredients in bulk so they lasted. This yeast is well packaged and was great value compared to other similar sized options. I only reason I didn't give it five stars was that it's very obvious it should be in a re-sealable packet. Quality seems really good in my opinion as a novice!

Good quality, lasts well in fridge

This Yeast worked well , I made some home pizza with flour type 00 and the dough grow was amazing

Very fast service, great value for money will buy again

Had perfect bread with this so far, seems to do well kept in fridge sealed.

This is ok. You'll need to look up the quantity required as no instructions. I usually do an overnight prove in the fridge with no issue with fresh or dry active but this yeast doesn't have the strength and the dough just collapses in the morning. Probably fine for 'normal' proof timings

Consigliato 4 grammi per 3,3etti di farina con la macchina del pane moulinex risultato ottimo.

Ich bin positiv überrascht. Allerdings braucht meine einen Behälter zum lagern. Ist Vakuum eingeschweißt. Aber sie lässt sich super auflösen und wenn man das kurz stehen lässt sieht man auch wie es anfängt zu quellen. Nutze sie zum Brot backen und mein Brot geht super auf und ist fluffig.

raises the dough really well.

Viene un pane morbidissimo è molto ben profumato. L’ho provato anche per la pizza. 🔝

OK