DELARLO 12" Stainless Steel Three Layer Frying Pan - Fits All Hobs up to 600°F (360°C) Induction Frying Pan Oven Safe Non Toxic Cooking Surface 12.5" Heat

I am glad I bought this pan. The quality is just too good and I enjoy cooking with it. The pan heats up quickly and evenly. I had to learn how to cook with it as this was my first stainless steel pan and I used to use non-stick Teflon pans. This pan came with a how-to pamphlet which was very helpful. I got the 12 inch one which is very big but I'm quite happy with it. I didn't buy the pan with the lid as it was too expensive for me. I had to look for a 12 inch lid separately on Amazon. There weren't many options to look for unlike the readily available 10 inch pan lids. Maybe someday I'll get the 9 or 10 inch pan from this brand. I've become a fan! Don't hesitate to buy this pan. If you're looking for a stainless steel pan then this is the one you want!

The product is very good as described and worth the money

Edit Feb 2024: Got a gas stove, and I have to give credit where it's due, this pan is NICE! I tested the heat uniformity and it does pretty well edge to edge, making cooking protein + sauce a dream. Throw 10 chicken thighs in, or throws 2 steaks in, let it do it's thing and have the confidence of knowing that it will cook evenly. I love that you can also just take it straight from pan to oven if you're looking to finish dishes off slow. Original review early 2023: Pan looks and feels great to use. Upon inspection, it appears to be somewhere around 2 - 2.5mm thick. The problem? My pan has warped slightly due to it's incompatibality with typical glass/ceramic-top stoves. I can probably hammer it straight since it's very minor, but I now know that a 12 inch clad pan belongs on a gas stove. In all fairness, I think that I did not research my purchase well enough. This pan cannot distribute the heat from a 6 inch electric stove plate effectively, causing the centre to become signficantly hotter than the edges (about 20% when measured). As a result, it risks warping at medium-high temperatures (searing chicken/steak). non-clad pans with thicker sandwich bottoms (say 5-10mm) are less likely to warp on an electric stove. So, AND THIS IS THE IMPORTANT PART, if you would like a clad pan for your 6-8 inch electric stove, stick to an 8-10 inch pan or buy a gas hob. If you need a bigger pan for your electric stove, purchase a good quality encapsulated bottom pan (for reference, my 30cm Tramontina Solar casserole heats quite evenly on my 6 inch plate).

Just received it now. And the first thing making me feel unsure is there is nothing marked anywhere that it’s really 18/10. Neither on the pan itself nor in the instruction which is actually in Chinese but I translated it and there also is not meant that this is a 18/10 steel. Will try it tomorrow to see how it cooks but a bit disappointed already.

Good product worth the money to spend.

It was not same as the picture so i return it back

Although I've enjoyed using the pan and it's actually worked quite well, it started warping from the first use and is now completely unbalanced on the stove top. I guess it wouldn't be a big deal if you're using it on a gas stove, but as mine is ceramic, it wobbles around, heats unevenly and is incredibly frustrating to cook with now.

Good Quality Pan easy to use quite heavy due to material but managable.

You have to assemble it yourself (comes with a spanner and extra hex nuts). It does its job as a small stainless steel pan. It could be thicker but then it would be heavier and take longer to heat/cool down. The sides are relatively high so helps with some splatter.

Perfekte Brateigenschaften,egal ob Bratkartoffeln oder Fleisch und Fisch.

Perfeita, exatamente como no anúncio

El sarten se mancho un poco en las primeras usadas. Sin embargo, su calidad de los materiales es muy buena y no afecta en lo absoluto su funcionamiento. Lo recomiendo. Excelente compra

Good pan !