Essential Enamel Cast Iron Dutch Oven - Perfect for Bread Baking, Braising, Marinating & Slow Cooking - Features Moisture-Sealing Lid & Dual Handles - Kitchen Essentials - 6 Quarts - Caribbean Blue

This is a great and bargain version of my usual Dutch oven choice, Le Creuset. Looks great, so far no complaints about function. Only question was I thought Lodge was a USA made product but the box said Vietnam?

Hands down, Lodge is the finest in Dutch Oven cookware. I made Cheeseburger Soup in one pot! Start to finish. It cooked evenly, completely, and looked so nice on my stovetop. I purchased it in STORM BLUE for contrast to my very white kitchen. But really, you can’t go wrong with Lodge. Cleanup was a breeze because nothing burned or got stuck to the bottom. I did a little babysitting the stove, but this was my maiden, breaking it in adventure! Oh there was some ground beef residue on the bottom while browning it, but with hot soapy water and a soft scrubby, it melted away with no soaking, hard scrubbing, or cursing. Be prepared though as the cookware is quite heavy. But that’s the Lodge quality shining through. The inside bottom is slightly curved which helps with cooking a variety of dishes like my soup. I’m thrilled with my first Dutch Oven purchase. If you enjoy cooking and desire stovetop or oven cooking options from a single pot, get a Dutch Oven!

I LOVE, Love, love this Dutch Oven. I love the color that I got and I love the roundness of the bottom part which makes it easier to sauté. The weight is manageable and the handles are perfect! The price is great too!! I never write reviews but felt this deserved one.

I would say this could stand up to the best quality brands out there. I haven’t had this for long (month maybe) and have used OFTEN. I bought the cream color, it cleans beautifully. Love that it came with rubber clips to protect edges during storage. DON’T THROW THESE OUT. You want to keep these! It heats evenly and doesn’t scratch my glass top range. The metal knob on the lid makes it perfect for the oven as well. All around fabulous product! Very high quality. Beautiful too!

This is my favorite cooking pot. I make pot roast with vegetables, soups, and chicken in it. It cleans up so easily with a soak and some baking soda. I have the Lodge brazier too, and I love it, but this big pot is my favorite. It's just as fine quality as the more expensive brands. I have it in blue and it looks nice on my stovetop.

Very heavy and good quality except it arrived with a chip in it so thus the 4 star rating

I have been planning to purchase an enameled cast iron Dutch oven to replace our rather gross plain cast iron Dutch oven. I did a lot of research and landed on this one, thanks to a Wirecutter review. Which helped me avoid paying for the top of the line Le Creuset, the thought of which made my stomach hurt. I love this orange pot! It makes me happy seeing it on my range, it’s pretty and sturdy, and has presented me with no problems after at least a couple dozen uses. No sticking, chipping, cracking. Not too heavy. Made in the US. And it matches the orange walls in my tiny kitchen. My photo makes it seem brighter than it is in real life. Great price for a Dutch oven I’ll use until the end of my days.

This Dutch oven is my new favorite cooking implement. It’s the right size for stews, soups, and chili, and it cooks evenly and efficiently. Not only that, but it looks beautiful on my cooktop!

Well made.

I have a cheap stove, so it's not easily possible to stew things at lower temperature with regular pots. The heat dissipates too quickly, so it just stops simmering. Not with this pot: It has amazing heat retention, so it has become indispensable since I bought it. It is extremely heavy though, which is to be expected by such a large mass of cast iron. Maybe it can double as a makeshift bomb shelter in a pinch. I guess any dutch oven has to measure up to Le Creuset, which I don't personally have any experience with. However, I can see that the Le Creuset costs at least twice as much on Amazon. I doubt that it can be twice as good because this pot is damn near perfect. At 6 liters, it is a bit too big for two people, but that's hardly Lodge's fault. Only disadvantage to me is that the lid edges are kind of rough so they feel like unglazed terra cotta. That means that putting the lid on, taking it off, or moving it makes a scraping sound which I personally hate more than nails on a chalkboard. Fortunately, the lid is very heavy as well so it's not like you move it around too much. I'm kind of blindly rating its taste though. I have not tried eating it because I find cast iron too hard to chew, but I have to assume it's delicious.

Muy bonito

Very high quality cast iron

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