

🍞 Elevate Your Baking Game with Every Slice!
The Corn Bread Skillet features an 8-section design made from durable cast iron, ensuring even heat distribution for perfectly baked cornbread. Recommended for hand washing, this versatile skillet can be used on both stovetops and in ovens, making it a must-have for any kitchen enthusiast.
T**R
Good quality but small
It is very small. I thought I was buying the regular size cast iron skillet just separated for cornbread wedges but it's tiny. I almost sent it back but I just didn't feel like being bothered with the return. It is nice and I don't want to say that the quality isn't good because it is but not what I expected
T**K
Crispy Corn Bread
If you want crispy edges on your corn bread, preheat this wedge pan on your stove top before you pour in your batter and bake. Such a nice treat!
C**Z
Smaller than your grandmothers but still perfect
Great iron skillet for cornbread. Slightly smaller than what I remember my grandmother using but still perfect for a regular recipe of cornbread
C**I
Cast Iron Cornbread Skillet
It was way too small for me. Photo was a deception. Used it, but not what I expected.
R**.
Style
The pan is too small in diameter. Picture is deceiving. I thought it was bigger. I want a pan that is deeper about 2 inches.
B**P
This is an awesome buy!
I was so excited to receive my skillet! It is excellent for making water cornbread. I love everything about this purchase.The quality for this price is unbeatable.
R**D
Sad that it isn’t made in the USA
This is a birthday gift.I am upset that this was made in China.So sad products can’t be manufactured in the USA.
A**L
A good way to make biscuits, cornbread, scones
Off heat distribution. Each section takes about 1/3 cup batter to come to the top and not spill over.
Trustpilot
2 days ago
3 weeks ago
2 weeks ago
1 day ago