---
product_id: 84007782
title: "The Culinarian: A Kitchen Desk Reference Paperback – January 1, 2011"
brand: "barbara ann kipferkyle b. kipfer"
price: "€ 74.58"
currency: EUR
in_stock: true
reviews_count: 8
url: https://www.desertcart.fr/products/84007782-the-culinarian-a-kitchen-desk-reference-paperback-january-1-2011
store_origin: FR
region: France
---

# The Culinarian: A Kitchen Desk Reference Paperback – January 1, 2011

**Brand:** barbara ann kipferkyle b. kipfer
**Price:** € 74.58
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The Culinarian: A Kitchen Desk Reference Paperback – January 1, 2011 by barbara ann kipferkyle b. kipfer
- **How much does it cost?** € 74.58 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.fr](https://www.desertcart.fr/products/84007782-the-culinarian-a-kitchen-desk-reference-paperback-january-1-2011)

## Best For

- barbara ann kipferkyle b. kipfer enthusiasts

## Why This Product

- Trusted barbara ann kipferkyle b. kipfer brand quality
- Free international shipping included
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- 15-day hassle-free returns

## Description

Full description not available

## Images

![The Culinarian: A Kitchen Desk Reference Paperback – January 1, 2011 - Image 1](https://m.media-amazon.com/images/I/91QRcD+55jL.jpg)
![The Culinarian: A Kitchen Desk Reference Paperback – January 1, 2011 - Image 2](https://m.media-amazon.com/images/I/A1pk69o+FaL.jpg)
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## Customer Reviews

### ⭐⭐⭐⭐⭐ Excellent Gift
*by K***N on January 9, 2012*

My boyfriend has recently become very interested in cooking and food. He is a curious person so he often asks me questions about food and sometimes I don't know the answer. I got him this book for Christmas after seeing it was highly recommended. When it came in the mail I almost considered keeping it for myself! It is very descriptive and now he can answer his own questions about the origin of foods, their names, flavors, etc. My favorite section is in the back, where you can look up specific flavors and see what other flavors pair with it. A good reference for anyone looking to know more about their food!

### ⭐⭐⭐⭐⭐ A cooks dictionary
*by R***R on July 14, 2012*

Have you ever wondered what on earth that term meant but never knew when you were cooking a recipe? Terms like folding and curd you can now look up for those who are cooks like me and cannot remember or donot know the terms. I like this book for that simple reason it is a reference guide to cooking terminology. I'd recomend it to the novice cooks like myself to the veteran chefs. it is not a bad thing to have something to help you look you up things thats what it is there for =)

### ⭐⭐⭐⭐ Great book for cooks
*by C***N on January 25, 2013*

If you find yourself watching Chopped and are wondering about some of these ingredients, this is a wonderful book to have by your side! It is definitely a desk reference as the title states, not a book you sit down and read cover to cover

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*Product available on Desertcart France*
*Store origin: FR*
*Last updated: 2026-02-24*