Whole Grain Teff - 24 Ounce (Pack of 1) - Gluten Free, Non-GMO, Vegan

Bob's teff is high quality. Teff is extremely good for you and tastes amazing with mixed berries.

Good fresh product, make sure you add enough water as this grain absorbs a lot of water during cooking, then let it stand as it will harden even more, the grain requires lots of oil or butter to taste good. Texture is grainy like a sand, it tastes close to semolina cooked in butter. Taste is nutty and earthy. Cook time is bringing to boiling and mostly shimmering on very low fire for 20-30 min under closed lid, steering occasionally. Tastes great with raisins and butter or with coconut oil, kind of like semolina halva.

Same excellent quality that I have come to expect from this brand. The flour is a fine texture, while the price is a little high, in my opinion, but still worth it. I use it in a flour mix to make gluten free bread. I can recommend this flour without reservations.

I purchased the whole grain teff because I wanted another option for a hot cereal for breakfast other than oats. It has a good flavor, but, because it requires rinsing before use, it becomes a bit complicated in preparation. I don't have a sieve small enough to keep the tiny grains from falling through when trying to rinse. I had to line my sieve with a coffee filter or cheese cloth which got messy. It is a healthy ancient grain but not worth the headache of using whole.

Teff is a must have in your whole grain pantry, and Bob's Red Mill is always a good company for quality whole grains and healthy foods that our bodies are meant to eat.