AMZCHEF Double Induction Cooktop with Removable Griddle Pan Non-stick, 1800W 2 burner Portable Induction Stove With Sensor Touch 9 Power Levels, 99 Min Timer, Iron Grey

We’ve been using this for a few weeks during our backyard family gatherings, and it’s been really convenient. Having both an induction cooker and a grill in one is great—you can boil, stir-fry, or grill at the same time. The induction side heats up fast and cooks evenly, and the grill does a decent job on meats and veggies. It’s easy to move around and doesn’t take up much space outside. Cleaning is pretty straightforward thanks to the non-stick surfaces.

This induction is awesome. What makes it even better is that there are 2 so when i have large gatherings, it makes it easier to have less cords in the way. I love how there is also a griddle pan that works for lots of things. It does get very hot so be careful. It does an amazing job at cooking and will be one of my top favortie equipments to use for cooking or large gatherings. The boil time is also fast and works well. Overall, this is a solid choice if you are looking for an induction.

It's perfect. I can cook food and keep my oven.Top clean at the same time. A simple wipe up and that's it no more dirty burner pans to clean. Bought it with a noodle board and it's perfect for the top of my stove

Seems to work well but with a dumb LED display and horrible instructions. Would be really nice if LED displayed temperature setting in degrees. Instead it shows “P-0”, though “P-9”, or “C-1” through “C-7”. From the confusing instructions apparently this means power between 400 and 1100 watts (who care?) or temperature between 248 and 410 degrees. Would have been nice if display showed temperature instead of power settings. Otherwise seems well made.

What a genius design! I bought similar stove before but this one is definitely much better because I always grill meat for our family, this 2-in-one is just perfect, the big pan can hold entire meals for us and it heats up quickly with 9 levels and east to control, it also can be a warmer when you turn it in the lower level.

I was excited getting this cooktop for our fifth wheel. I had put tis hotplate to a test. One cup water on single burner, in a stainless steel cold Tramontina pot highest settting got to boiling in 14 min 45 seconds. It is supposed to 1800w. I had cooled down pot then used same temp cup of water like before on 1500w Tramontina pot on single burner highest setting 3 min 11 second. Very bad efficiency!!!!! Most likely you can boil water on the traditional hotplate faster. Unfortunately we're have to stuck with our old hotplate the new one isn't cutting it. I am posting the pictures of my old induction plate for reference.

The first thing I made on the grill area was pancakes. They cooked much quicker than they normally would on my old electric griddle or fry pan and browned so nicely. Like with any item, keep watch as the temperature may need to be raised or lowered; depending on the item. This got warm quickly and saved me time.

We haven't had a stove in years. When we remodeled our kitchen many years ago, we put in an under-the-counter oven and installed a two-burner cooktop in the kitchen island. After several years, the cooktop died and we replaced the island countertop, but we didn't install another cooktop. We live in a national forest half an hour from the nearest restaurant (and definitely no delivery!), so I cook nearly every day. I think stoves are ugly and rob a kitchen of counter space, but I love small appliances so I use those and the oven to fix meals. When I'm done, I like being able to put the hot plate, slow cooker, etc. out of sight. This induction unit with its griddle is now my favorite small appliance! The first thing I did was test the burners by putting a pan of water on them, and the water heated really fast. I've mainly used the griddle so far, making pancakes, bacon, and egg sandwiches (poured the egg, milk, onion mixture on the griddle, put a slice of bread on top, and when the egg mixture was cooked, flipped it over and added cooked bacon and cheese and another slice of bread. Flipped it once more to toast the last slice of bread and with some fruit, it made a great breakfast for our two overnight guests, my husband, and me. Cleanup was super easy, too. I see that a couple reviewers object to the noise the unit makes, but it's just a fan noise and not very loud. Ceiling fans and box fans are louder than this is, so unless you're ultra-sensitive to noise, it shouldn't be a problem. The only criticism I have is the little manual that comes with it. It was obviously written by someone for whom English is NOT their first language and it wasn't proofed by someone with a better command of it. But I was able to figure out in a short time all I needed to know to operate it. One reviewer commented that it would be better if the settings showed the actual temperature rather than a code, but burners on stoves don't show temps either. At most, electric stoves generally show Low, Medium, and High and we judge gas ones by how high a flame is. So, adjusting to the settings (designated by a "C" and a number) shouldn't be any more difficult. It's an attractive appliance, too, and it looks nice sitting on an open shelf when I'm not using it (see photo). And the best part? If it stops working one day, it won't cost an arm and a leg to replace it, unlike a full-size range.

J'aime beaucoup cet article. Je me sers de la plaque en fonte pour faire mon petit déjeuner: toasts et oeufs brouillés ou sur le plat.

I used this product twice and the LED display went out on the right side burner still waiting to hear back to see what they are going to do to repair it. It worked really good but the repair is not going so well, so that is why only gave one star.