AMZCHEF Double Induction Cooktop, 1800W 2 Burner with Griddle Pan, Grey

Really like this thing. I bought it mainly for the griddle function because I do a lot of meal prep, and id also crowd my pan when making stir fries and id have to batch cook vegetables where with this thing, its so spacious without being too big that I can cook all my veggies in one go. When I cook chicken I like to cook it all at once and use it throughout the week and now I have the space to do so without having to cook multiple pans worth of chicken. I was also worried about the griddle only heating above the burners and things being cooked unevenly- not the case at all. It heats really quickly and evenly and gets the job done. While it is 'big' for cooking space its also compact and doesnt really take up much room in the kitchen. I really love that I can have my chicken going on one side of the room while I make my hash browns at the stove top. Plus its so fun-sized and lightweight I can move it or take it anywhere. I will say I havent used it much for its individual burners. I think my electric stovetop burners are still superior on that front. As soon as I got it I put a larger-sized pot of water (6inch diameter) over one burner on P9 (the highest individual setting) and it wouldnt boil after 30 minutes... my stovetop boiled the same pot from cold in 15. So. Take that as you will. But the griddle function is where this thing shines Imo- I think the individual burners are nice to have maybe if youre cooking something really small. I might be coming down too hard on the individual burner function, again, I really dont use them. The griddle and unit are also super easy to clean. The description says the griddle is dishwasher safe but I dont want to take the risk of damaging it. All around- super handy gadget, ill probably use it daily for a long time. Also I have to add, I really like that it comes with a lid, and it comes with these little silicone hand grippers for the hot griddle. Its just so versatile and convenient.

I just bought it so I can't comment on reliability but I can say that it works well. Cooked pancakes on the griddle and the heat was even across the entire surface so the pancakes cooked evenly on either side of the cooktop. Also, it heats up really quickly, is lightweight and easily portable. It cost more that your standard hot plate but I consider it to be good value for your money.

I’m really happy with this induction cooktop. It heats up quickly, has two burners that can be controlled separately, and the temperature settings are easy to use. The included griddle is a nice bonus and woks great for pancakes, eggs, vegetables, and grilled meats. It’s also easy to clean and doesn’t take up much space. Overall, a very convenient and versatile cooktop for the price. 5 stars!

I cooked my fist meal on it the today my 1st day I got it. once I reviewed the instructions it works great. I was expecting it make some noise and it did but it was quieter the I expected a win for me. I was much easier to control the temperature than my conventional coil burner stove . have not tried the gill yet.but I lookin forward to it. I do wish it was an inch or two bigger so I could use my large sauce pan but that is not a game stopper. I do recommend it.

This cooktop has been really convenient for everyday cooking. I like having two burners because I can cook two things at the same time without waiting. The griddle works great for breakfast foods and cleans up much easier than I expected. It heats evenly and responds quickly when I change the power level. I also appreciate that it’s portable, so I can move it around or use it for family gatherings when I need more cooking space. So far, I’m very happy with it and feel like it was a good purchase.

My long-term review of the AMZCHEF Double Induction Cooktop that my wife and I have decided to go back to using the gas range. Being unable to boil a pot of water for pasta was a huge issue for us, but the final straw was when I tried to cook a frozen bag of shredded hashbrowns took so long the potatoes turned into *mashed potatoes* rather than crisping up nicely. I don't know if it's the 120 volt outlet or being limited to 1800 watts across the 2 burners. Maybe I just picked a bad cooktop despite the good reviews. If I ever get the chance to try a 240v built-in with a much higher watt rating (like a 7400 watt model I've seen online), I'd love to return to induction. 120 volt / 1800 watt is probably enough for a single small burner. If you live in a dorm or have a kid in college, I think I could recommend it over a gas or coil electric cooktop. But it's definitely not enough for a 2 burner appliance. The removable griddle pan was good and definitely non-stick, but the lip also means it probably wouldn't be very good for any other cooktop or range.

We haven't had a stove in years. When we remodeled our kitchen many years ago, we put in an under-the-counter oven and installed a two-burner cooktop in the kitchen island. After several years, the cooktop died and we replaced the island countertop, but we didn't install another cooktop. We live in a national forest half an hour from the nearest restaurant (and definitely no delivery!), so I cook nearly every day. I think stoves are ugly and rob a kitchen of counter space, but I love small appliances so I use those and the oven to fix meals. When I'm done, I like being able to put the hot plate, slow cooker, etc. out of sight. This induction unit with its griddle is now my favorite small appliance! The first thing I did was test the burners by putting a pan of water on them, and the water heated really fast. I've mainly used the griddle so far, making pancakes, bacon, and egg sandwiches (poured the egg, milk, onion mixture on the griddle, put a slice of bread on top, and when the egg mixture was cooked, flipped it over and added cooked bacon and cheese and another slice of bread. Flipped it once more to toast the last slice of bread and with some fruit, it made a great breakfast for our two overnight guests, my husband, and me. Cleanup was super easy, too. I see that a couple reviewers object to the noise the unit makes, but it's just a fan noise and not very loud. Ceiling fans and box fans are louder than this is, so unless you're ultra-sensitive to noise, it shouldn't be a problem. The only criticism I have is the little manual that comes with it. It was obviously written by someone for whom English is NOT their first language and it wasn't proofed by someone with a better command of it. But I was able to figure out in a short time all I needed to know to operate it. One reviewer commented that it would be better if the settings showed the actual temperature rather than a code, but burners on stoves don't show temps either. At most, electric stoves generally show Low, Medium, and High and we judge gas ones by how high a flame is. So, adjusting to the settings (designated by a "C" and a number) shouldn't be any more difficult. It's an attractive appliance, too, and it looks nice sitting on an open shelf when I'm not using it (see photo). And the best part? If it stops working one day, it won't cost an arm and a leg to replace it, unlike a full-size range.

9 months of ownership, this product is still going strong, zero issues in performance. Highly recommended for traveling. No problem cooking thick cut chicken beasts with this. I had a slight issue with the griddle starting to peel its non stick coating from the edges after 7 months (do mind this product undergoes vibrations every day from road conditions and engine idling). Customer support was very helpful and sent me a replacement along with a new lid. A solid appliance

J'aime beaucoup cet article. Je me sers de la plaque en fonte pour faire mon petit déjeuner: toasts et oeufs brouillés ou sur le plat.

I used this product twice and the LED display went out on the right side burner still waiting to hear back to see what they are going to do to repair it. It worked really good but the repair is not going so well, so that is why only gave one star.