YAMASAN KYOTO UJI Soy Sauce White Naturally & Traditionally Brewed, Artisanal Handworks, From Japanese Small Brewery of 100 Years History 360ml
Description
🍣 Taste the Tradition, Savor the Difference!
- VISUAL APPEAL - Enhance the colors and flavors of your ingredients without overpowering them.
- PURE NATURAL - Enjoy a guilt-free experience with our Non-MSG and Non-GMO formula.
- CRAFTED BY EXPERTS - Experience the dedication of Japanese artisans who perfect their craft over a lifetime.
- ELEVATE YOUR DISHES - Transform ordinary meals into culinary masterpieces with our exquisite white soy sauce.
- TRADITION MEETS TASTE - Crafted using 100-year-old artisanal methods, ensuring authenticity in every drop.
YAMASAN KYOTO UJI White Soy Sauce is a naturally brewed, artisanal soy sauce with a transparent amber color, crafted by a small brewery in Japan with over 100 years of history. This non-MSG and non-GMO sauce enhances the natural flavors of your ingredients, making it a perfect addition to any culinary creation.
Reviews
A**R
Good stuff
I use it for Chinese stir-fry when I don't want a dark sauce
K**T
Good quality
Made a great present!
P**7
Fantastic flavor
On my 2nd bottle... great for dipping sashimi and as stir-fry component. Wonderful flavor... intense flavor, rich umami and brine. Flavor lighter than dark soy, bit more brothy
S**L
Weird taste watery
Doesn't taste like original
D**N
Light & Fruity
I love this version of a soy sauce. Flavorful but not as strong as dark soy sauce. I like with fish.
N**I
Fantastic on fries
Tastes like wine up front, soy sauce on the back end
S**N
White Soy Sause
It wasn't very expensive great quality bought this cause my brother likes soy sause but wanted to try this as he never had it my brother loved it thinks it's less salty then regular soy sauce and tastes great
W**S
Expensive, but good
I cannot say this is worth the price, but my wife loves it so I guess it is. Great product, just expensive.
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