Egg Pappardelle No. 101 Pasta, 8.8 Oz, Authentic, Slow Dried, Made with Cage Free Eggs & Durum Wheat, Versatile Pasta for Sauces & Recipes, Made in Italy

Description

🍽️ Elevate your pasta game with authentic Italian flair!

De Cecco Egg Pappardelle is a premium Italian pasta featuring wide, extra-thin ribbons made from durum wheat and cage-free eggs. Crafted using a slow-drying method at low temperatures, it preserves superior texture, flavor, and nutritional quality. Perfect for capturing rich sauces, this 8.8-ounce pack brings a century-old tradition of authentic Italian excellence to your table.